Bar Menu

Light Bites

Vegetarian Spring Roll, Sweet Chilli Sauce 21 (v)

Chicken Spring Roll, Sweet Chilli Sauce 23

Crispy Chicken Ribs, Lemongrass Glaze, Chicken Fat, Annatto, Vinegar Powder 26

Spiced Fried Lamb Ribs, Chilli Caramel, Red Cabbage Atchara 26

Char Siu Bao, Chilli Caramel 26

Large Bites

Asian-Style Fried Chicken Burger, Chilli Jam, Lettuce, Tomato, Spicy Mayo with Fries 32

Stir-Fried Vegetarian Noodles, Seasonal Vegetables, Wok Fried Scrambled Egg, Kecap Manis 29 (v)

Grilled Local Barramundi, Asian Greens, Lime Butter Sauce 45 (a)

Pair with wine, beer, spirits or handcrafted cocktails from our
Beverage Menu

v = vegetarian, vg = vegan, a = Australian seafood

Please note credit card payments incur a 1.4% surcharge. 10% surcharge applies on Sundays. 15% surcharge applies on public holiday dates.

Our menu and kitchen contains multiple allergens and foods which may cause an intolerance. Our team will make efforts to accommodate dietary requirements. However due to the shared production and serving environment, we cannot guarantee the complete omission of such allergens or foods which may cause an intolerance. Please inform our team if you have a food allergy or intolerance.

Miss Mi Restaurant & Bar Melbourne CBD