JOURNEY BEYOND ORDINARY

Dynamic yet intimate, Miss Mi merges the exotic with the familiar. Here, time-honoured Asian techniques, ingredients and flavours are paired with modern methods as our team connects diners with the vibrant food culture of Asia.

In February 2022 Miss Mi was awarded its first Chef’s Hat.

Buzzing with energy, at the bar you’ll uncover Asian-inspired libations that unite spirits with spices, and fresh herbs with house-made syrups inspired by Asia.

Complemented by delectable Asian bar snacks, we invite you to begin – or end – your evening at Miss Mi.